Red Butte Farms - Janet Smithson

August 24, 2015

This weeks list
Chèvre-$8.00
Fresh Curds-$8.00
Chile or dilly your choice
Feta-7.00
Feta-$8.50
marinated in olive and grape seed oil, with fresh herbs and  sun dried tomatoes
Queso fresco-$7.00
Chile  queso-$7.00

 


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