Red Butte Farms Artisan Cheese- Janet Smithson

May 24, 2015

Red Butte Farms Artisan Cheese List

Limited Quantities- First Come First Serve

Cabecou (see image on last week's posting) - 4oz button, $8.00

Slightly aged chevre packed with herbes de Provence and bay leaves, chive blossoms and pepper corns in a blend of extra virgin olive oil and grape seed oils.  When the cheese is gone use the oil to make a salad dressing or use for dipping bread or tossing pasta. Pasteurized

 

Chevre (see image on last week's posting) -8oz $8.00

This is the cheese that everyone associates with goat cheese.  Lemony, tangy and very mild.  Not like anything you’ll find in the grocery stores.  This cheese will change your mind if you’re a goat cheese hater. Pasteurized.  Packed in a deli tub.

 

Red Chile Queso Fresco-7 oz Wedge $7.00

Mexican style fresh pressed cheese with chile caribe. Great on tacos.  Will melt.

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